The Synmore 4-Hole Non-Stick Pan is a smart and versatile cookware essential designed to make everyday cooking easier and more enjoyable. Perfect for preparing eggs, mini pancakes, Japanese okonomiyaki, or neatly portioned omelets, this pan features four round cavities that allow you to cook multiple servings at once. Ideal for family breakfasts, bento meals, or quick snacks, it helps save time while delivering consistent, evenly cooked results.
Crafted with a premium non-stick surface, the pan ensures smooth food release and effortless cleaning, while its durable construction supports even heat distribution for reliable performance on the stovetop.
4-hole design for cooking individual portions of eggs, pancakes, omelets, or small fritters
High-quality non-stick coating for easy food release and low-oil cooking
Heavy-duty carbon steel construction for durability and effective heat retention
Even heat distribution for consistent cooking and uniform browning
Compatible with gas, electric, and ceramic stovetops
Ergonomic bakelite handle stays cool to the touch for safe and comfortable handling
Induction compatible (if applicable – confirm with model)
Easy to clean – hand washing recommended to preserve the non-stick surface
Ideal for eggs, mini pancakes, hash browns, and Asian-style savory pancakes
Product Name: Synmore 4-Hole Non-Stick Pan
SKU: SM-PAN04
Pan Type: 4-Cavity Non-Stick Cooking Pan
Material: Carbon Steel with non-stick coating
Coating: PFOA-free, food-safe non-stick layer
Pan Dimensions: Approx. 30 cm × 20 cm × 2 cm (L × W × H)
Cavity Size: Approx. 7 cm diameter × 2 cm depth (each)
Handle: Heat-resistant bakelite with steel reinforcement
Compatible Stoves: Gas, Electric, Ceramic, Induction (base dependent)
Oven Safe: No
Dishwasher Safe: No (hand wash recommended)
Weight: 0.8 kg
Color: Black non-stick surface, silver rim, black handle
1 × Synmore 4-Hole Non-Stick Pan
1 × User Manual
Avoid using metal utensils; use wooden, silicone, or nylon tools to protect the non-stick coating. Do not overheat the pan when empty, as this may damage the surface. Allow the pan to cool completely before washing. Clean using a soft sponge and mild detergent only. Not suitable for oven or broiler use—designed for stovetop cooking only. Store in a dry place or flat to maintain its shape and coating quality.