Zinc Alloy Paring Peeler

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Sold by: Saralaa Store
Rs1,000.00 /Pc
(10 available)

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Saralaa Store
Kottawa
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Zinc Alloy Paring Peeler (100196)

The Zinc Alloy Paring Peeler is a durable and precision-engineered kitchen tool designed for effortless peeling of fruits and vegetables. Crafted with a solid zinc alloy handle and a razor-sharp stainless steel blade, this peeler offers superior strength, balance, and corrosion resistance. Its ergonomic design ensures a comfortable grip, making it ideal for peeling apples, potatoes, carrots, and other produce with speed and precision.

Features:

  • Solid zinc alloy handle provides excellent durability, weight balance, and rust resistance

  • Sharp 304 stainless steel blade glides smoothly through skin with minimal waste

  • Swivel (rotating) blade technology adapts to the shape of produce for efficient peeling

  • Ergonomic handle design fits comfortably in hand, reducing fatigue during extended use

  • Ideal for right- and left-handed users

  • Perfect for peeling apples, potatoes, carrots, cucumbers, zucchini, and more

  • Dishwasher safe for easy cleaning

  • Compact and lightweight for convenient storage

Specifications:

  • Material:

    • Blade: 304 Stainless Steel

    • Handle: Die-cast Zinc Alloy (polished or coated finish)

  • Peeler Type: Y-style or straight paring peeler

  • Blade Style: Swivel (rotating)

  • Length: Approx. 16–17 cm (6.3"–6.7")

  • Weight: 45g

  • Color: Silver, Chrome, or Gold-tone (depending on finish)

  • Care Instructions: Hand wash or dishwasher safe; dry thoroughly to maintain shine and prevent moisture buildup

Package Included:

  • 1 x Zinc Alloy Paring Peeler

Note:

The blade is very sharp – handled with care. Keep out of reach of children. Avoid using hard or frozen foods to prevent blade damage. Do not use it as a knife or for cutting through bones. Replace if the blade becomes dull or damaged. A premium-grade peeler that combines industrial durability with kitchen precision—perfect for both home cooks and professional chefs.



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